Award Winning Belgian Style Witbier, brewed in a traditional style with orange peel & coriander. Easy drinking!

Imperial Apple Cider fermented w/ meadowfoam honey and aged on Oregon White Oak. Delicious and dangerously drinkable!

Award Winning Hazy IPA 100% Citra and Cryo-Citro Hopped to create juicy red grapefruit and tangerine flavors & tropical notes of mango and papaya, earning it #1 IPA in America by Paste Magazine and #1 IPA in Portland by Willamette Week.

Renowned Double IPA, masterfully crafted with a blend of Amarillo, Centennial, CTZ, and Simcoe hops, delivering a complex balance of pine, citrus, and floral notes. Celebrated as one of the best beers in America by numerous beer enthusiasts and publications. If you're new to craft beer and enjoy IPAs, this is a classic masterpiece you must try!

Ultra Award-Winning Single West Coast IPA with 100% Mosaic hops, featuring aromas of passion fruit, guava, and lychee. Despite the tropical flavors, this is no hazy! It pours a light golden color and drinks like a classic West Coast—an extremely crushable IPA.

Classic German Hefeweizen from the World's Oldest Brewery. A full-bodied golden yellow wheat beer with aromas of cloves. Finishes clean with a refreshing banana flavor. Rated #1 best Hefeweizen in the World! 98/100 points on BeerAdvocate and rating of "World Class".

Citrus Blonde Ale with a slightly hazy appearance, loaded with citrus flavors, vanilla, and lemony biscuit, complemented by a smooth, medium body.

Mexican Lager made from grains harvested on the brewer's family farm and cold fermented for an extra clean and crisp profile. Flavorful yet refreshing.

Award-Winning American Pilsner with bright floral notes and citrus peel aromas, complemented by a hint of cracker malt backbone. Light, dry, and refreshing, with a lingering mild bitterness.

Russian Imperial Nitro Stout with deep, complex layers of espresso, dark chocolate, and molasses. Big, bold, and boozy. Produced in the tradition of 18th Century English brewers who supplied the court of Russia’s Catherine the Great.

Fruited Cider crafted with fresh-pressed apples, tart Montmorency cherries, and juicy strawberries with a hint of hibiscus. Bright fruit flavors meet subtle floral notes for a lively, refreshing finish.

Hazy IPA, brewed with oats and premium pilsner malt, and hopped with Citra, Citra Cryo, Krush, and Motueka hops. Delivers vibrant notes of tropical fruit, citrus, and subtle floral undertones. Soft, juicy mouthfeel with a smooth, balanced finish.

​Hazy IPA brewed with Superdelic and Citra hops for flavors and aromas of candied lemon, stone fruit, tropical undertones, and a hint of red berries.

Hazy Quadruple IPA collab with Burial Beer Co. (Asheville, NC) loaded with Citra, Citra Dynaboost, Citra Cryo, Nectaron, Galaxy, and Krush hops for intense flavors of pineapple Dole Whip, peach kush, and melon. A hop lover’s dream.

West Coast IPA brewed with premium pilsner malt and hopped with Nelson, Citra, and Simcoe hops for flavors of tropical fruit, citrus, and pine.

West Coast IPA collab with Burgeon Beer Co. (Carlsbad, CA) featuring Mosaic, Citra, Nelson, Riwaka, and Motueka hops for vibrant flavors of citrus, tropical fruit, and white grape. A clean pilsner malt base highlights the bright, juicy hop profile.

Double IPA brewed with Simcoe, Mosaic, New Zealand Nectaron, and Columbus Cryo hops for earthy pine, grapefruit, lemon citrus, and peppery notes. A bold hop profile with a smooth finish.

West Coast IPA brewed with Nelson, Krush, Riwaka, and Strata hops for vibrant flavors of tropical fruit, citrus, and subtle pine. A crisp, refreshing finish complements the bold hop character.

West Coast IPA collab with Ghost Town (Oakland, CA). This 420-themed IPA is bold in sweet berry, pineapple, and dank tropical fruit notes from a dry hop of Simcoe, Nelson Sauvin, Mosaic, and Krush hops. We got the first batch in all of California!

Extra Dry Pale Rice Lager, brewed with Vista hops. Delivers a crisp, clean profile with subtle floral and citrus notes. Light-bodied and refreshing, with a dry finish.

Light Lager - Made with the finest German ingredients from an incredible and hard-to-come-by brewery. Don't overthink this one; it's a super clean, high-quality, seasonal, no-hops-no-haze, mow-the-lawn kinda beer. Enjoy!

Fruited Sour Ale naturally sweetened with pineapple, cherry, raspberry, and tangerine, finished with vegan vanilla soft serve for a tart yet creamy blend of bright fruit and smooth dessert-like sweetness. A refreshing early-spring indulgence.

​Fruited Sour Ale featuring pineapple, guava, passionfruit, tangerine, apricot, and apple for a vibrant fruit punch flavor.

Imperial Blueberry Cheesecake Sour - jam packed with Blueberries, Vanilla, and Milk Sugar that makes you think you're drinking a berry cheesecake.

BBA Imperial Stout. Starts as GABF-winning Totality Stout base, then aged in Garrison Brothers Texas Straight Bourbon Whiskey barrels, producing notes of chocolate, bread pudding, spiced apple, custard, nutmeg, cinnamon, and a touch of leather, finishing with warming whiskey and barrel char.

Imperial Nitro Porter brewed with Vertigo coffee beans, cacao nibs, and Madagascar vanilla beans for rich flavors of roasted coffee, dark chocolate, and creamy vanilla. Smooth, full-bodied finish.

Apple Cider enhanced with Apricots. Cosmic Crisp apples offer the perfect balance of tartness and sweetness.